Restaurant Manager in British Columbia

Job details

  • JobBank Id: 42022234
  • JobSeekr Id: 275436
  • Restaurant Manager
  • Sechelt, BC
  • 5755 Cowrie Street
  • Full time
  • Sima Japanese Restaurant
  • $25.00 to $30.00
  • 30 to 40 hours per week

Overview

Languages

English

Education


  • Secondary (high) school graduation certificate

Experience


2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Analyze budget to boost and maintain the restaurant’s profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation

Additional information

Personal suitability

  • Team player

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Address

7030 Woodbine Avenue suite 500 Markha,
Ontario, L3R 6G2

+1 (647) 933-0827

+1 (470) 632-1827