Meat Cutter – Meat Packing Plant in Port Coquitlam

Job details

  • JobBank Id: 44560657
  • JobSeekr Id: 380133
  • Meat Cutter – Meat Packing Plant
  • Port Coquitlam, BC
  • Full time
  • GS Food Ltd
  • $21.00
  • 40 hours per week

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Cold/refrigerated

Work setting

  • Meat processing and/or packing plant/establishment

Responsibilities

Tasks

  • Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
  • Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
  • Remove bones from meat

Experience and specialization

Equipment and machinery experience

  • Knives

Additional information

Work conditions and physical capabilities

  • Repetitive tasks
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods

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Address

7030 Woodbine Avenue suite 500 Markha,
Ontario, L3R 6G2

+1 (647) 933-0827

+1 (470) 632-1827