Job details
- JobBank Id: 44893943
- JobSeekr Id: 410398
- Industrial Meat Cutter
- Chebogue Point, NS
- 124 Wyman Road
- Full time
- Chebogue Livestock Farm
- $20.00
- 30 to 48 hours per week
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Cold/refrigerated
Work setting
- Slaughter houses
- Meat processing and/or packing plant/establishment
- Willing to relocate
Responsibilities
Tasks
- Slaughter livestock and remove viscera and other inedible parts from carcasses
- Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
- Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
- Remove bones from meat
- Cut carcasses, sides and quarters
Experience and specialization
Equipment and machinery experience
- Knives
Additional information
Work conditions and physical capabilities
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Standing for extended periods
Weight handling
- More than 45 kg (100 lbs)
Personal suitability
- Accurate
- Team player
- Initiative
- Flexibility
- Dependability
- Reliability
- Organized
Benefits
Other benefits
- On-site housing options