Job details
- JobBank Id: 44747141
- JobSeekr Id: 395438
- Head Baker
- Saint-Lambert, QC
- Full time
- Café Passion
- $27.50
- 40 hours per week
Overview
Languages
French
Education
- College/CEGEP
- or equivalent experience
- Baking and pastry arts/baker/pastry chef
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Bake shop
- Coffee shop
Responsibilities
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
- Prepare dishes for customers with food allergies or intolerances
Credentials
Certificates, licences, memberships, and courses
- Baker Trade Certification
Experience and specialization
Type of product
- Chocolate and confectionery
Cuisine specialties
- Gluten-free
- Vegan
Food specialties
- Desserts and pastries
- Wedding and specialty cakes
- Donuts and muffins
- Cake decorating
- Chocolate
Additional information
Work conditions and physical capabilities
- Ability to distinguish between colours
- Attention to detail
- Hand-eye co-ordination
- Manual dexterity
- Repetitive tasks
- Standing for extended periods
Personal suitability
- Accurate
- Dependability
- Judgement
- Reliability
- Patience
Benefits
Other benefits
- Free parking available
- On-site amenities
- Other benefits
- Parking available