Fish Processing Supervisor in Nova Scotia

Job details

  • JobBank Id: 42000845
  • JobSeekr Id: 274747
  • Fish Processing Supervisor
  • Lower Wedgeport, NS
  • Full time
  • Schooner Seafoods Limited
  • $16.00 to $27.00
  • 32 to 40 hours per week

Overview

Languages

English

Education


  • Secondary (high) school graduation certificate

Experience


Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Dusty
  • Cold/refrigerated
  • Odours
  • Noisy

Work setting

  • Fish plant

Responsibilities

Tasks

  • Minimize hazards at all stages of the food production process
  • Prepare production and other reports
  • Recommend measures to improve productivity and product quality
  • Supervise, co-ordinate and schedule (and possibly review) activities of workers

Supervision

  • Fish plant workers
  • Labourers in fish processing
  • Process control and machine operators, food and beverage processing

Credentials

Certificates, licences, memberships, and courses 

  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Occupational Health and Safety Certificate

Experience and specialization

Food specialties

  • Fish and seafood

Area of work experience

  • Quality assurance or control

Type of industry experience

  • Shipping line

Specialization or experience

  • Specialized environmental skills and knowledge

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Handling heavy loads
  • Attention to detail
  • Overtime required
  • Work under pressure

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Address

7030 Woodbine Avenue suite 500 Markha,
Ontario, L3R 6G2

+1 (647) 933-0827

+1 (470) 632-1827