Job details
- JobBank Id: 44767299
- JobSeekr Id: 395118
- Fish Freezing Worker – Fish Processing
- Gaspé, QC
- 41 de l'Entrepôt
- Full time
- Les Pêcheries Marinard
- $22.00
- 30 to 60 hours per week
Overview
Languages
English or French
Education
- No degree, certificate or diploma
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Odours
- Cold/refrigerated
- Wet/damp
Responsibilities
Tasks
- Unload fish and shellfish from fishing vessels and transport them by hand to the work area
- Use forklift to transport unloaded fish and shellfish from fishing vessels
- Transport fish and shellfish to work area
- Condition fish filets for wrapping or freezing
- Weigh fish or shellfish, record weight and pack fish in ice
- Clean machines and immediate work areas
- Measure and dump ingredients into hoppers of mixing and grinding machines
- Sort fish according to species, weight and destination
- Manually pack goods into bags and boxes or other containers
- Clean and lubricate machinery and equipment
- Wrap or place merchandise in bags
- Pack, weigh and stack bound and finished products on pallet for shipment